About this item:
Gundruk is one of the national Nepali dishes. Gundruk is a fermented leafy green vegetable, especially made out of green mustard, cauliflower and radish leaves.
Specification:
Gundruk is one of the national Nepali dishes. Gundruk is a fermented leafy green vegetable, especially made out of green mustard, cauliflower and radish leaves.
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